Before I share this recipe, and I haven’t shared a recipe in awhile, I try to make sure to add something on the healthier side. In my blog, I’ve talked about moderation and I realize that may be very difficult for so many, but moderation is a good thing. If you stick with an 80/20 rule or even a 90/10 rule, that 10 or 20% gives you permission to indulge on occasion, especially if you know what ingredients you’ve added.
In Michael Pollan’s book, “Food Rules,” he states — “Eat All the Junk Food You Want as Long as Cook It Yourself“.
The following cobbler is from Epicurious and is “Blueberry Cobbler”. I changed a couple of things…. Serves 6 ingredients
3 tablespoons cornstarch
1/2 cup granulated sugar (1/4 cup sugar; 1/4 cup unsweetened apple sauce)
6 cups picked over blueberries (mix of berries)
2 tablespoons fresh lemon juice
1 1/2 cups all-purpose flour
1/2 cup firmly packed light brown sugar
1 1/2 teaspoons double-acting baking powder
3/4 teaspoon salt
1 teaspoon cinnamon
1 stick (1/2 cup) cold unsalted butter, cut into bits (or Earth Balance instead of butter, healthier?)